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1900 – 1918: Vercasson period
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1900 – 1918: Vercasson period
1919 – 1929 : The Roaring Twenties
1930 – 1940 : The 1930s
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Confitures Foucault
Jams
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Liqueurs
Liqueurs
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Liqueurs
Liqueurs
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Confitures
Jams
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Goulet Turpin
Subsidiary company specialized in food retail trade founded in 1886 in Reims. It had 500 stores in 1928.
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Presse féminine
Women's press
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Savora
Condiment similar to mustard
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Savora
Condiment similar to mustard
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Vins “Nicolas”
Nicolas was founded in 1822. It was the first chain of stores selling bottled wine to take home. In 1922 Nicolas created Nectar, its iconic wine merchant.
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Fermière (La)
Egg pasta
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Fermière (La)
Egg pasta made by Etablissements Ch. Drevet and Co. in Andancette in the Drôme.
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Fermière (La)
Egg pasta
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