Water from a spring located at the foot of the Dentelles de Montmirail in the Vaucluse department.
On the bottle label, it says: "Montmirail purgative water detoxifies the body and lightens the body and mind."
Pineral was created in 1864 by Hermenegildo Pini, an Italian immigrant in Argentina.
The original formula contained 30 herbs, citrus peels, and caramel, with 36% alcohol.
The company Isolabella & Figlio is based in Milan. Founded in 1870, it will market many aperitifs and spirits, including "Mandarinetto", a tonic aperitif, "High Life", white vermouth, and especially "Amaro", a 18-herb liqueur.