Tomato canning factory established in 1868 in Lambesc in the Bouches-du-Rhône. In 1935 a second factory was built in Meyrargues a few kilometers away to develop the fruit and vegetable canning business.
Tomato canning factory founded in 1868 in Lambesc in the Bouches-du-Rhône department. In 1935, a second factory was built in Meyrargues, a few kilometers away, to expand the fruit and vegetable canning business.