S10 : Publié dans Le Sourire n°41, en page de couverture
S10a : Original
The Amandines de Provence from the H. Lalo biscuit factory were almond-shaped wafers filled with a refined-tasting fondant. In 1901, Biscuits Pernot bought the H. Lalo biscuit factory in L'Isle-sur-Sorgues. Pernot would continue to produce the flagship Lalo biscuit, the Amandine de Provence, under its own brand.
This drawing shows the Café de la Paix opposite the Paris opera. It recalls the poster for the Nouilles - Macaronis Ferrari.


































